Veggie Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
212
Protein
5.29g
Sodium
382mg
Sugars
2.94g
Ingredients
gluten free pizza crust water, rice flour, tapioca flour, soybean oil, sugar, potato flour, salted butter, yeast, baking powder, salt, psyllium husk, oregano, thyme, sage, marjoram, basil, rosemary, whole milk low moisture mozzarella cheese pasteurized milk, cheese culture, salt, enzymes, pizza sauce vine ripened tomatoes, blend of extra virgin olive oil and sunflower oil, salt, garlic, sugar, basil, oregano, black pepper, citric acid, tomatoes, mushrooms, onion, bell pepper, olives ripe olives, water, salt, ferrous gluconate
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170.0 g(1 SLICE)
Calories
212% Daily Value*
Total Fat 9.4g12%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 382mg17%
Total Carbohydrate 25.9g9%
Dietary Fiber 1.2g4%
Total Sugars 2.9g
Includes 0.0g Added Sugars0%
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.