Bean Pasta & Veggie Kit
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
356
Protein
22.99g
Sodium
632mg
Sugars
3.45g
Ingredients
green lentil flour, dry sauce mix parmesan cheese milk, salt, cultures, enzymes, spices, garlic, salt, cream, nonfat milk, cane sugar, corn starch, natural flavor, yeast extract, disodium phosphate, carrots, peas, red bell peppers, seasoning spices, salt, cane sugar, onion, garlic, green bell peppers, lemon citric acid, malic acid, lemon juice, ascorbic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size87.0 g(1 cup)
Calories
356% Daily Value*
Total Fat 2.3g3%
Saturated Fat 1.1g6%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 632mg27%
Total Carbohydrate 60.9g22%
Dietary Fiber 9.2g33%
Total Sugars 3.5g
Includes 0.0g Added Sugars0%
Protein 23.0g46%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.