Brown Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
265
Protein
8.82g
Sodium
529mg
Sugars
5.88g
Ingredients
crushed whole wheat, water enriched unbleached flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, honey, yeast, wheat gluten sea salt, soybean oil, vinegar, ascorbic acid as a dough conditioner, enzymes
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size34.0 g(1 SLICE)
Calories
265% Daily Value*
Total Fat 2.9g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 529mg23%
Total Carbohydrate 47.1g17%
Dietary Fiber 5.9g21%
Total Sugars 5.9g
Includes 0.0g Added Sugars0%
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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