Mexican Style Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
357
Protein
21.43g
Sodium
607mg
Sugars
0g
Ingredients
monterey jack cheese pasteurized milk, cheese culture, salt, enzymes, cheddar cheese pasteurized milk, cheese culture, salt, enzymes, annatto for color, queso quesadilla and asadero cheeses pasteurized milk, cheese culture, salt, enzymes, potato starch, corn starch, dextrose and calcium sulfate, natamycin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(0.25 cup)
Calories
357% Daily Value*
Total Fat 28.6g37%
Saturated Fat 17.9g89%
Trans Fat 0.0g
Cholesterol 89mg30%
Sodium 607mg26%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 21.4g43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
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Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
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Processing Level: 2 out of 10 - Minimally Processed
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1 points lower processing level
Belgioioso, Sharp Provolone Cheese
Processing Level: 2 out of 10 - Minimally Processed
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Shoprite, Emmentaler Swiss Cheese Cuts
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Black Bear, Swiss Emmentaler Cheese
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level