Goat Milk Yogurt
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
82
Protein
3.53g
Sodium
38mg
Sugars
11.76g
Ingredients
grade a pasteurized whole goat milk, fruit honey, organic blueberries, water, natural flavors, pectin, locust bean gum, citric acid, tapioca starch, pectin and live active cultures s thermophilus, l bulgaricus, l acidophilus bifidus
Ingredient Analysis
High Processing Impact Ingredients
- •Pectin
Food additive
- •Locust Bean Gum
Food additive
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size170.0 g(1 CONTAINER)
Calories
82% Daily Value*
Total Fat 2.1g3%
Saturated Fat 1.5g7%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 38mg2%
Total Carbohydrate 13.5g5%
Dietary Fiber 0.0g0%
Total Sugars 11.8g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Yogurt
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
2 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
2 points lower processing level
Goat Milk Yogurt
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
Nancy's, Nonfat Yogurt
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level