Creamy Red Bell Pepper Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
115
Protein
1.64g
Sodium
426mg
Sugars
3.28g
Ingredients
red bell peppers, tomatoes in juice vine ripened peeled tomatoes, tomato juice, salt and calcium chloride, cream, tomato puree, water, onion, parmesan cheese pasteurized cow s milk, cheese culture, salt, enzymes, extra virgin olive oil, garlic, corn starch, spices, salt, paprika
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size61.0 g(0.25 cup)
Calories
115% Daily Value*
Total Fat 9.8g13%
Saturated Fat 4.9g25%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 426mg19%
Total Carbohydrate 8.2g3%
Dietary Fiber 1.6g6%
Total Sugars 3.3g
Includes 0.0g Added Sugars0%
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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