Santa Fe Veggie Burger
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
176
Protein
15.29g
Sodium
494mg
Sugars
2.35g
Ingredients
wheat gluten flour, tofu soybeans, water, sea salt, vinegar, calcium chloride, natural soy sauce water, non gmo soybeans, wheat, salt, brown rice, bulgur, red quinoa, barley, textured soy protein, soy fiber, black beans, corn, anaheim chilies, potato starch, tapioca flour, canola oil, carrot, onion, jalapeno, celery, cilantro, sea salt, spices, kombu
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85.0 g(3 ONZ)
Calories
176% Daily Value*
Total Fat 3.5g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 494mg21%
Total Carbohydrate 23.5g9%
Dietary Fiber 3.5g13%
Total Sugars 2.4g
Includes 0.0g Added Sugars0%
Protein 15.3g31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Tofu, Japanese-traditional
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Tofu, Chinese-firm
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Pressed Tofu
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Broiled Tofu
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Tofu
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level