Pepperoni Pizzas

enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, tomatoes water, tomato paste, low moisture part skim mozzarella cheese cultured pasteurized part skim milk, salt, enzymes, cheese topping low moisture part skim mozzarella cheese cultured pasteurized milk, salt, enzymes, modified food starch, nonfat milk, natural flavors, annatto color, pepperoni made with pork, chicken, and beef pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, natural smoke flavoring, flavoring, sodium nitrite, bha, bht, citric acid, vegetable shortening palm oil, natural flavor, soy lecithin, yeast, vegetable oil soybean, cottonseed, corn, and or canola oil, sugar, salt, spice, maltodextrin, garlic, hydrolyzed soy and corn protein, paprika, onion, modified food starch, garlic powder, dough conditioner wheat starch, l cysteine hydrochloride, ammonium sulfate, defatted soy flour, ascorbic acid