Soup Base
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCalories
444
Sugars
44.44g
Ingredients
dextrose, corn starch, chicken fat, partially hydrogenated soybean and or cottonseed oil, monopotassium glutamate, flavor maltodextrin, chicken meat, yeast extract, egg solids, beef extract, flavor, erythorbic acid, dried yeast, onion powder, dehydrated chicken bha, propyl gallate and citric acid added to protect flavor, turmeric, flavorings and coloring, disodium inosinate, disodium guanylate
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size4.5 g(1 tsp)
Calories
444% Daily Value*
Total Fat 22.2g28%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 66.7g24%
Dietary Fiber 0.0g0%
Total Sugars 44.4g
Includes 0.0g Added Sugars0%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Organic Vegetable Quinoa Soup
Processing Level: 2 out of 10 - Minimally Processed
2/10
4 points lower processing level
Ahold, Pumpkin Bisque
Processing Level: 2 out of 10 - Minimally Processed
2/10
4 points lower processing level
Soup Mix
Processing Level: 2 out of 10 - Minimally Processed
2/10
4 points lower processing level
Mother India Organics, Aloo Matar
Processing Level: 2 out of 10 - Minimally Processed
2/10
4 points lower processing level
Whole Foods Market, Carrot Ginger Soup
Processing Level: 2 out of 10 - Minimally Processed
2/10
4 points lower processing level