pork, pasteurized process cheddar cheese cheddar cheese milk, cheese culture, salt, enzymes, annatto, water, cream, enzymes modified cheese milk, cheese culture, salt, enzymes, water, lipolyzed cream, sodium phosphate, xanthan gum, sodium phosphate, salt, sorbic acid, sodium citrate, apo carotenal, powdered cellulose, natamycin, water, corn syrup and less than of the following salt, dextrose, monosodium glutamate, lemon juice powder corn syrup solids, lemon juice solids, and natural flavors, flavorings, bha, propyl gallate, citric acid
May act as a preservative
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.