Springfield, Italian Style Bread Crumbs
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
393
Protein
14.29g
Sodium
2000mg
Sugars
3.57g
Ingredients
enriched flour (flour, malted barley, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil, water, salt. contains 2% or less of yeast, honey, molasses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate, yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate, distilled vinegar, skim milk, buttermilk, lactic acid, calcium propionate, potassium sorbate, dehydrated parsley, romano cheese made from cow's milk (skim milk, cheese culture, salt, spices, garlic, celery, paprika
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(0.25 cup)
Calories
393% Daily Value*
Total Fat 5.4g7%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2000mg87%
Total Carbohydrate 67.9g25%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Protein 14.3g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.