2% Milkfat Low Fat Cottage Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
88
Protein
12.39g
Sodium
354mg
Sugars
2.65g
Ingredients
cultured nonfat milk, milk, cream, salt, locust bean gum, carrageenan, carbon dioxide, vitamin a palmitate, enzymes
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Carrageenan
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113.0 g(0.5 cup)
Calories
88% Daily Value*
Total Fat 2.2g3%
Saturated Fat 1.3g7%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 354mg15%
Total Carbohydrate 3.5g1%
Dietary Fiber 0.0g0%
Total Sugars 2.6g
Includes 0.0g Added Sugars0%
Protein 12.4g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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