Great Value, Bacon, Egg & Cheese Croissant Sandwiches

croissant enriched wheat flour unbleached wheat flour, malted barley flour, niacin, iron reduced, thiamine mononitrate, riboflavin, folic acid, water, margarine palm oil, water, soybean oil, salt, whey milk, mono and diglycerides, soybean lecithin soy, natural butter flavor, colored with beta carotene, vitamin a palmitate added, sugar, salt, leavening, dough conditioner rye flour, malted barley flour, ascorbic acid, enzymes, non fat dry milk, soy flour, eggs, preservative fully cooked egg patty whole eggs, water, vegetable oil, whey solids, nonfat dried milk, salt, xanthan gum, citric acid, white pepper, artificial butter flavor partially hydrogenated soybean and cotton seed oils, artificial flavor, medium chain triglycerides pasteurized process american cheese cultured milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, lactic acid, artificial color, enzymes, soy lecithin fully cooked bacon cured with water, sugar, salt, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite