Ken's, Light Options, Balsamic Vinaigrette
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Sodium
700mg
Sugars
13.33g
Ingredients
water, balsamic vinegar, vegetable oil, red wine vinegar, sugar, extra virgin olive oil, omega 3 fish oil and fish gelatin contains tilapia, sardine and anchovy, garlic, salt, spice, potassium sorbate and calcium disodium edta as preservatives, onion, xanthan gum, red bell pepper, distilled vinegar
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size30.0 g(2 Tbsp)
Calories
200% Daily Value*
Total Fat 15.0g19%
Saturated Fat 1.7g8%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 700mg30%
Total Carbohydrate 13.3g5%
Dietary Fiber 0.0g0%
Total Sugars 13.3g
Includes 0.0g Added Sugars0%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Clover Valley, Yellow Mustard
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Wos-wit, Bacon Dressing
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Wos-wit, Bacon Dressing
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Wos-wit, Bacon Dressing
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Gefen, Pure Homogenized Mayonnaise
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level