Field Roast, Vegetarian Frankfurters
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
237
Protein
27.63g
Sodium
908mg
Sugars
2.63g
Ingredients
filtered water, vital wheat gluten, expeller pressed safflower oil, organic expeller pressed palm fruit oil, barley malt, naturally flavored yeast extract, tomato paste, apple cider vinegar, paprika, sea salt, onions, spices, whole wheat flour, garlic, natural liquid smoke, caraway, celery seed, ground yellow mustard and paprika oleoresin
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size76.0 g(1 ITEM)
Calories
237% Daily Value*
Total Fat 10.5g13%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 908mg39%
Total Carbohydrate 7.9g3%
Dietary Fiber 5.3g19%
Total Sugars 2.6g
Includes 0.0g Added Sugars0%
Protein 27.6g55%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Tofu, Japanese-traditional
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Tofu, Chinese-firm
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Pressed Tofu
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Broiled Tofu
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Tofu
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level