Banana Iced Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
412
Protein
2.35g
Sodium
329mg
Sugars
40g
Ingredients
sugar, bleached wheat flour, banana puree, water, vegetable oil, vegetable shortening, modified cornstarch, cocoa, glycerin, molasses, corn syrup, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum sulfate, salt, dextrose, maltodextrin, cornstarch, polysorbate 60, preservatives (potassium sorbate, sorbic acid, sodium propionate, calcium carbonate, calcium sulfate, invert sugar, pectin, cream of tartar, soy lecithin, agar, disodium phosphate, soy flour, carob bean gum, beta carotene, vitamin a palmitate, xanthan gum, whey
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Preservatives (potassium Sorbate
May act as a preservative
- •Sodium Propionate
May act as a preservative
- •Carob Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(0.167 CAKE)
Calories
412% Daily Value*
Total Fat 20.0g26%
Saturated Fat 8.2g41%
Trans Fat 0.0g
Cholesterol 41mg14%
Sodium 329mg14%
Total Carbohydrate 56.5g21%
Dietary Fiber 1.2g4%
Total Sugars 40.0g
Includes 37.6g Added Sugars75%
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.