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steak and cheese taquito ground corn masa flour, water, beef steak pasteurized process cheddar cheese cultured milk water, salt, sodium phosphate cream sodium hexametaphosphate sorbic acid preservative, artificial color, lactic acid enzymes, pasilla sauce tomato paste dried pasilla chili pepper, dried anaheim chili pepper, salt dehydrated onion, dehydrated garlic crushed red pepper citric acid, contains less that of tomatoes tomatoes tomato juice citric acid, calcium chloride, onions, jalapeno peppers jalapenos, vinegar, salt, seasoning chili pepper, spices dehydrated onion and garlic, salt parsley, wheat flour, moored food starch, textured vegetable protein soy flour, caramel color, salt, caramel color coated with cheese pasteurized milk, cheese cultures, salt, enzymes, whey salt, maltodextrin, spices tomato powder, buttermilk solids, natural flavors with extractives of paprika, autolyzed yeast extract, sodium caseinate citric acid, xanthan gum, onion powder, garlic powder disodium inosinate, disodium cumulate lactic acid, yellow 5, yellow 6 prefered in vegetable oil