Campbell's Pasta Spagos a to Z Mtbl
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
4.58g
Sodium
250mg
Sugars
3.75g
Ingredients
water, tomato puree water, tomato paste, meatballs made with pork, chicken and beef pork, chicken, mechanically separated chicken, water, beef, bread crumbs enriched wheat flour wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, dextrose, salt, yeast, soybean oil, soy protein concentrate, salt, dehydrated onions, dehydrated garlic, flavoring, enriched pasta wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, high fructose corn syrup, salt, enzyme modified cheddar cheese cheddar cheese cultured milk, salt, enzymes, calcium chloride, water, disodium phosphate, enzymes, vegetable oil, citric acid, yeast extract, enzyme modified butter, reconstituted skim milk, natural flavoring, onion extract
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size240.0 ml(1 CONTAINER)
Calories
0% Daily Value*
Total Fat 2.9g4%
Saturated Fat 1.0g5%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 250mg11%
Total Carbohydrate 12.9g5%
Dietary Fiber 1.2g4%
Total Sugars 3.8g
Includes 0.0g Added Sugars0%
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.