Campbell's Sauces Garlic Butter
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
1.67g
Sodium
1050mg
Sugars
1.67g
Ingredients
water, butter, cream, modified food starch, parmesan cheese part skim milk, cultures, salt, enzymes, chablis wine, salt, garlic, dehydrated roasted garlic, sugar, spices, soy lecithin, beta carotene for color
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size60.0 ml(1/4 Cup (60mL))
Calories
0% Daily Value*
Total Fat 11.7g15%
Saturated Fat 7.5g38%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 1050mg46%
Total Carbohydrate 8.3g3%
Dietary Fiber 0.0g0%
Total Sugars 1.7g
Includes 0.0g Added Sugars0%
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.