Banquet Pepperoni Stuffed Breadstick, 4.66 Oz
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
7.58g
Sodium
356mg
Sugars
6.06g
Ingredients
reduced fat pepperoni breadstick dough bleached enriched wheat flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, dextrose, baking powder sodium bicarbonate, sodium aluminum sulfate, cornstarch, monocalcium phosphate, calcium sulfate, dough conditioner wheat flour, salt, soybean oil, l cysteine, ascorbic acid, enzymes, yeast yeast, starch, sorbitan monostearate, may contain ascorbic acid, soy flour, reduced fat pepperoni pork, water, beef, textured vegetable protein product soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamin mononitrate, pyridoxine hydrochloride, riboflavin, and cyanocobalamin, salt, seasoning soy lecithin, natural spice extractives, oleoresin of paprika, ascorbic acid, natural smoke flavor, bha, bht, citric acid dextrose, citric acid, spice, lactic acid, starter culture, sodium nitrite ingredient not in regular pepperoni, red sauce tomatoes, water, pizza seasoning salt, sugar, spices, dehydrated onion, guar and xanthan gum, garlic powder, potassium sorbate, citric acid, methylcellulose, mozzarella cheese part skim mozzarella cheese pasteurized milk, salt, enzymes, modified food starch, methylcellulose, mozzarella cheese substitute water, vegetable oils soybean oil, partially hydrogenated soybean oil, citric acid, casein, milk protein concentrate, modified corn starch, modified potato starch, sodium aluminum phosphate, salt, disodium phosphate, lactic acid, cheese milk, culture, rennet, salt, sorbic acid, milk solids, nutrient blend magnesium oxide, zinc oxide, calcium pantothenate, riboflavin, vitamin b 12, soybean oil, vitamin a palmitate, water, caramel color, marinara dipping sauce water, tomatoes, sugar, modified corn starch, soybean oil, crushed garlic garlic, citric acid, worcestershire sauce vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper extract, salt, spices, dehydrated onion, flavoring potassium chloride, ammonium chloride, yeast extract, natural flavor lactic acid, citric acid, citric acid contains wheat, soy, milk, fish
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
- •Ascorbic Acid
May act as a preservative
- •Bha
May act as a preservative
- •Bht
May act as a preservative
- •Citric Acid
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Citric Acid
May act as a preservative
- •Citric Acid
May act as a preservative
- •Citric Acid
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size132.0 g(1 Meal (132g))
Calories
0% Daily Value*
Total Fat 6.1g8%
Saturated Fat 1.9g9%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 356mg15%
Total Carbohydrate 26.5g10%
Dietary Fiber 3.0g11%
Total Sugars 6.1g
Includes 0.0g Added Sugars0%
Protein 7.6g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.