Banquet Bacon Mac and Cheese, 7.5 Oz
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
4.69g
Sodium
418mg
Sugars
2.35g
Ingredients
cheese and bacon sauce water, cheddar club cheese pasteurized cultured milk, salt, enzymes, annatto color, bacon cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite may contain sugar, brown sugar, and or smokeflavor, modified whey, soybean oil, modified corn starch, nonfat dry milk, cheese flavor whey, cheese granular and blue pasteurizedmilk, cheese culture, salt, enzyme, sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid, salt, sugar, datem, sodium phosphates, xanthan gum, citric acid, guar gum, maltodextrin, beta carotene elbow pasta water, elbow macaroni enriched pasta durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, soybean oil contains milk, wheat
Ingredient Analysis
High Processing Impact Ingredients
- •Maltodextrin
Food additive
- •Citric Acid
May act as a preservative
- •Datem
Food additive
- •Citric Acid
May act as a preservative
- •Guar Gum
Food additive
- •Maltodextrin
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size213.0 g(1 Meal (213g))
Calories
0% Daily Value*
Total Fat 4.7g6%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 418mg18%
Total Carbohydrate 14.6g5%
Dietary Fiber 1.4g5%
Total Sugars 2.4g
Includes 0.0g Added Sugars0%
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.