Blakes Meatloaf and Mashed Potatoes, 8 Oz
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
4.85g
Sodium
154mg
Sugars
1.32g
Ingredients
red skin mashed potatoes potato, milk, butter pasteurized sweet cream, salt, sea salt, white pepper, roasted garlic, gravy water, onion, tomato paste, peas, butter pasteurized sweet cream, salt, unbleached wheat flour, beef stock, natural flavor, sea salt, garlic, thyme, black pepper, meatloaf cooked ground beef, whole eggs whole egg, citric acid, breadcrumbs wheat flour, palm oil, salt, yeast, onion, tomato paste, olive oil, cream, romano cheese pasteurized sheep milk, cheese cultures, salt, enzymes, starch, powedered cellulose, green peppers, red peppers, roasted garlic, evaporated cane syrup, sea salt, basil, honey, oregano, chili powder, black pepper, thyme, cayenne pepper contains milk, wheat, eggs
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227.0 g(1 cup (227g))
Calories
0% Daily Value*
Total Fat 7.9g10%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 154mg7%
Total Carbohydrate 10.6g4%
Dietary Fiber 1.3g5%
Total Sugars 1.3g
Includes 0.0g Added Sugars0%
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.