Ingredients
crust: filtered water, tapioca starch, potato starch, sprouted grain flour blend (sprouted brown rice flour, sprouted millet flour, sprouted quinoa flour, sprouted chia, buckwheat flour, white rice flour, sodium acid pyrophosphate, citric acid, honey, extra virgin olive oil, baker yeast, citric acid, modified cellulose gum, flax seed, cultured dextrose, salt, yeast, sodium bicarbonate. sauce: filtered water, tomato juice, salt, calcium chloride, tomato paste, extra virgin olive oil, evaporated cane syrup, salt, basil, red wine vinegar, roasted garlic, spices, corn starch, lemon juice concentrate, xanthan gum. toppings: cheese blend of mozzarella, provolone, asiago and parmesan (pasteurized milk, part skim milk, bacterial culture, salt, calcium chloride, microbial enzyme, lipase, oregano, parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Modified Cellulose Gum
Food additive
- •Xanthan Gum. Toppings: Cheese Blend of Mozzarella
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 GRM(0.333 PIZZA)
Calories
221% Daily Value*
Total Fat 7.1g9%
Saturated Fat 3.1g16%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 478mg21%
Total Carbohydrate 28.3g10%
Dietary Fiber 0.9g3%
Total Sugars 2.6g
Protein 9.7g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.