Baker Yeast

Processing Impact: 2.5/10

Products Containing Baker Yeast (13)

Thin Crust Uncured Pepperoni Pizza

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Mediterranean Pizza

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Four Cheese Pizza

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Uncured Pepperoni Pizza

4u!
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Mediterranean Pizza

Better 4 U!
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Four Cheese Pizza

Better4u
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Uncured Pepperoni Pizza

4u!
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Mediterranean Pizza

Better 4 U!
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Four Cheese Pizza

Better4u
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Uncured Pepperoni Pizza

4u!
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Mediterranean Pizza

Better 4 U!
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

Thin Crust Four Cheese Pizza

Better4u
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pizza

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.