Whole Grain Panella Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
271
Protein
12.5g
Sodium
417mg
Sugars
8.33g
Ingredients
stone ground whole wheat flour, water, enriched wheat flour niacin reduced iron, thiamin mononitrate riboflavin, rolled oats, flax seed, triticale flakes, rye flakes, sunflower seeds, coarse rye meal, sesame seeds, millet, corn meal, fresh yeast, honey, sea salt, granulated sugar, caramel color, enzymes
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size24.0 GRM(1oz (24g))
Calories
271% Daily Value*
Total Fat 4.2g5%
Saturated Fat 0.0g0%
Trans Fat 2.1g
Cholesterol 0mg0%
Sodium 417mg18%
Total Carbohydrate 45.8g17%
Dietary Fiber 12.5g45%
Total Sugars 8.3g
Includes 0.0g Added Sugars0%
Protein 12.5g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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