Lemon Cake, Lemon
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
256
Protein
3.2g
Sodium
240mg
Sugars
25.6g
Ingredients
sugar, cake flour, water, cake shortening (palm oil, polysorbate 60, nulomoline, lemon emulsion (water, propylene glycol, xanthan gum, propylene glycol alginate, guar gum, preservatives [propyl gallate, citric acid, yellow 5, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, salt, egg shade color (water, yellow 5, yellow 6, citric acid, sodium benzoate, frosting (water, sugar, freeze-thaw creme [modified tapioca starch, dextrose, salt, and 2% or less of each of the following: titanium dioxide, carrageenan, glucono delta lactone, preservatives (potassium sorbate, sodium benzoate, artificial flavor, corn starch, silicon dioxide, yellow 5, yellow 61
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Preservatives [propyl Gallate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Preservatives (potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 GRM(1 piece)
Calories
256% Daily Value*
Total Fat 9.6g12%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 56mg19%
Sodium 240mg10%
Total Carbohydrate 40.8g15%
Dietary Fiber 0.0g0%
Total Sugars 25.6g
Includes 25.6g Added Sugars51%
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.