Bacon Egg & Cheese Croissant Sandwich, Bacon Egg & Cheese Croissant

croissant enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, margarine palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate preservative, citric acid, natural and artificial flavors, beta carotene color, vitamin a palmitate, high fructose corn syrup, the following yeast, salt, whey, modified corn starch, calcium propionate preservative, natural artificial flavors dextrose, sugar, maltodextrin, acacia, capric acid and caprylic acid triglycerides, ascorbic acid, enzymes, fully cooked egg patty whole eggs, whey, soybean oil, nonfat milk, the following food starch modified, salt, xanthan gum, citric acid, natural butter flavor, pasteurized process american cheese milk, salt, cheese cultures, enzymes, water, nonfat dry milk, whey, cream, sodium citrate, salt, sorbic acid preservative, sunflower lecithin anti sticking agent, apo carotenal color, fully cooked bacon smoke flavor added pork cured with water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite preservative