Atlantic Salmon with Crabmeat Stuffing, Crabmeat Stuffing

salmon atlantic, imitation crabmeat [fish protein (pollock, whiting and/or arrowtooth flounder, water, wheat starch, sugar, corn starch, sorbitol, contains 2% or less of: salt, modified food starch, soybean oil, sodium tripolyphosphate, tetrasodium pyrophosphate, paprika oleoresin, carmine, corn syrup, soy lecithin, color added, imitation liquid butter [liquid and hydrogenated soybean oil, contains less than 2% of salt, soy lecithin, natural & artificial flavor, beta carotene, tbhq and citric acid, dimethylpolysiloxane, italian bread crumbs [bread crumbs (enriched flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil, water, salt. contains 2% or less of the following: yeast, honey, molasses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate, yeast nutrients [ammonium sulfate, calcium sulfate, monocalcium phosphate, vinegar, nonfat milk, buttermilk, lactic acid, calcium propionate and potassium sorbate, egg, oat flour, salt, dried parsley, spices, onion powder, garlic, italian cheese blend [parmesan cheese (pasteurized part-skim milk, salt, romano cheese (pasteurized sheep's milk, salt, asiago cheese (pasteurized cow's milk, salt, powdered cellulose, parmesan cheese [pasteurized part-skim milk, salt, powdered cellulose, water, green onion, potassium sorbate