Cordobesa Dry-cured Acorn-fed Iberico Salami
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
429
Protein
21.43g
Sodium
1357mg
Sugars
0g
Ingredients
acom-fed iberico pork, salt, less than 1% of: lactose, saccharose, dextrin, black pepper, nutmeg, ascorbic acid, sodium erythorbate, sodium nitrite, potassium nitrate, monosodium glutamate, glucono delta-lactone, carminic acid
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size28 g(1 . oz)
Calories
429% Daily Value*
Total Fat 35.7g46%
Saturated Fat 14.3g71%
Trans Fat 0.0g
Cholesterol 107mg36%
Sodium 1357mg59%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 21.4g43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.