Whole Wheat French Bread Pepperoni Cheese/cheese Substitute Pizza Topped with Tomato Sauce, 50/50 Mozzarella Cheese, and Pepperoni

crust water, whole white wheat flour, enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, wheat gluten, each of the following yeast, sugar, soybean oil, datem, salt, calcium propionate, wheat flour, ascorbic acid, enzymes cheese low moisture part skim mozzarella cheese pasteurized milk, cultures, salt, enzymes, mozzarella cheese substitute water, palm oil, casein, modified food starch, sodium citrate, salt, sodium phosphate, lactic acid, sorbic acid, vitamin and mineral supplement magnesium oxide, dicalcium phosphate, zinc oxide, iron, riboflavin, pyridoxine hydrochloride, cyanocobalamin, niacinamide, thiamine mononitrate, vitamin a palmitate sauce tomatoes water, tomato paste, onion, salt, spices, garlic powder, soybean oil, xanthan gum pepperoni pork, beef, salt, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, bha, bht, citric acid