Spicy Korean Momofuku Ramen Noodles with Sauce, Spicy Korean
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
199
Protein
6.45g
Sodium
215mg
Sugars
0g
Ingredients
noodles (unenriched wheat flour, unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, barley flour, contains less than 2% of wheat gluten, potassium carbonate, salt, dried egg white powder, cornstarch, sago starch, sauce (hot pepper paste (fermented rice paste(rice, salt, water, corn syrup, hot pepper powder, soybean paste (soybean, water, salt, distilled alcohol, salt, wheat extract, fermented soy seasoning (soybean, water, sea salt, wheat extract, distilled alcohol, yeast extract, garlic juice concentrated, water, soy sauce (water, wheat, salt, alcohol, corn syrup, soybean paste (water, rice, salt, ethyl alcohol, sugar, canola oil, water, black soybean paste (filtered water, rice, sea salt, habanero powder blend (de arbol powder, pure habanero powder, salt, yeast powder, hydrolyzed vegetable protein (hydrolyzed soy protein, safflower oil, red pepper powder, yeast extract, food starch modified, yeast extract, xanthan gum, capsicum flavor natural (propylene glycol, water
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size186 g(1 pkg noodles w/ sauce)
Calories
199% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 215mg9%
Total Carbohydrate 40.9g15%
Dietary Fiber 1.6g6%
Total Sugars 0.0g
Protein 6.5g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.