All Natural Ground Pork
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
170
Protein
16.96g
Sodium
56mg
Sugars
0g
Ingredients
pork
Ingredient Analysis
Low Processing Impact Ingredients
- •
Nutrition Facts
Nutrition Facts
Serving size112.0 g(4 ONZ)
Calories
170% Daily Value*
Total Fat 21.4g27%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 72mg24%
Sodium 56mg2%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 17.0g34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
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Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
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Processing Level: 2 out of 10 - Minimally Processed
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1 points lower processing level
Broiled Tofu
Processing Level: 2 out of 10 - Minimally Processed
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Tofu
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level