Ingredients
cultured pasteurized cream, enzymes, l acidophilus, bifidobacterium sp
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30.0 g(2 tbsp)
Calories
200% Daily Value*
Total Fat 16.7g21%
Saturated Fat 10.0g50%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 33mg1%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Includes 0.0g Added Sugars0%
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Mexican Style Sour Cream, Mexican Style
Processing Level: 2 out of 10 - Minimally Processed
2/10
Kemp's
1 points lower processing level
Mexican Style Sour Cream, Mexican Style
Processing Level: 2 out of 10 - Minimally Processed
2/10
Kemp's
1 points lower processing level