Butternut Squash Ravioli with Brown Butter Sage Sauce, Butternut Squash Ravioli with Brown Butter
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
191
Protein
5.29g
Sodium
452mg
Sugars
4.71g
Ingredients
butternut squash ravioli (filling[butternut squash, seasoning (water, sunflower oil, potato starch, casein, salt, shredded parmesan cheese {pasteurized cultured part-skimmed milk, salt, enzyme, heavy cream {cream, milk, breadcrumbs{wheat flour, yeast, salt, mostarda {quince, apple, sugar, mustard flavor, chicory root fiber, lactose, vegetable fiber, 2% or less of unsalted butter, amaretti cookies {sugar, apricot kernel, egg white, lactose and milk protein, leavening, natural flavor, salt, natural flavor, pasta [durum wheat flour, egg, water, butter sauce (water, unsalted butter [pasteurized cream, natural flavoring, modified corn starch, sugar, mushroom seasoning [mushroom powder, salt, mushroom extract, salt, granulated garlic, sage, shredded parmesan cheese (parmesan cheese[cultured pasteurized part-skimmed milk, salt, powdered cellulose, parsley (parsley, canola oil, sea salt, ascorbic acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size340 g(1 tray)
Calories
191% Daily Value*
Total Fat 8.5g11%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 452mg20%
Total Carbohydrate 23.2g8%
Dietary Fiber 2.9g10%
Total Sugars 4.7g
Includes 1.8g Added Sugars4%
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.