Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
croissant enriched flour wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid water, margarine palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate and citric acid preservatives, artificial flavor, colored with beta carotene, vitamin a palmitate added, wheat flour, sugar, yeast, eggs salt, egg whites, calcium propionate preservative, dough conditioners sodium stearoyl lactylate, ascorbic acid azodicarbonamide, l cysteine, enzymes, soy flour dextrose, bacon cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, egg shell eggs, cheese cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid preservative, citric acid, acetic acid, enzymes, soy lecithin, artificial color oil soybean oil, cottonseed oil, soy lecithin, hydrogenated cotton seed oil, natural and artificial flavors, mono and diglycerides, tbhq, beta carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Nitrite
May act as a preservative
- •Citric Acid
May act as a preservative
- •Tbhq
May act as a preservative
Low Processing Impact Ingredients
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Healthier Alternatives
Chicken Salad on Croissant
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
Ham & Swiss Sub on White Bun
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
Cafe Spice, South Indian Potato Naan Sandwich, Medium
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
Rev #15 Buffalo Chicken
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
Ham & Swiss Sub on White
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level