Tres Leches Cake Topped with Caramel Icing, Tres Leches with Caramel Icing
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
215
Protein
3.74g
Sodium
215mg
Sugars
23.36g
Ingredients
skim milk, water, sugar, enriched bleached wheat flour with added zinc (flour, niacin, zinc oxide, iron as ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, high fructose corn syrup, corn syrup, hydrogenated palm kernel oil, palm oil, milk, contains less than 2% of the following: glucose syrup, fractionated palm oil, iodized salt, leavening (calcium carbonate, baking soda, aluminum sodium sulfate, monocalcium phosphate, sodium acid pyrophosphate, dipotassium phosphate, sodium caseinate, modified corn starch, polysorbate 60, caramel color, artificial flavor, preservatives (potassium sorbate, sodium benzoate, tbhq, citric acid, carrageenan, fumaric acid, carbohydrate gum, sorbitol, salt, cellulose gum, natural flavor, xanthan gum, dextrin, yellow 5, yellow 6, red 40, beta-carotene color, soybean oil
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Preservatives (potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Carbohydrate Gum
Food additive
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size107 g(0.5 cake)
Calories
215% Daily Value*
Total Fat 7.5g10%
Saturated Fat 4.7g23%
Trans Fat 0.0g
Cholesterol 65mg22%
Sodium 215mg9%
Total Carbohydrate 34.6g13%
Dietary Fiber 0.0g0%
Total Sugars 23.4g
Includes 21.5g Added Sugars43%
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.