Apricot Jam, Apricot
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
167
Protein
5.56g
Sugars
38.89g
Ingredients
glucosefructose syrup, sugar, water, gelling agent: pectin, lemon juice
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size18 g(1 Tbsp)
Calories
167% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 38.9g14%
Dietary Fiber 0g0%
Total Sugars 38.9g
Includes 33.3g Added Sugars67%
Protein 5.6g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.