The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Glucosefructose Syrup

Products Containing Glucosefructose Syrup (8)

Gingerbread Cookies Covered in Dark Chocolate Star, Heart & Pretzel Shaped Lebkuchen, Dark Chocolate

Raspberry Jam, Raspberry

Black Currant Jam, Black Currant

Cherry Jam, Cherry

Apricot Jam, Apricot

Orange with Almond Dark Chocolate, Orange with Almond

Blue Raspberry, Tutti Frutti, Green Apple, Strawberry Flavored Candy Straws, Blue Raspberry, Tutti Frutti, Green Apple, Strawberry

Coppa Chocolate Mousse, Coppa Chocolate

About Processing Impact