Ingredients
sugar, distarch phosphate, starch corn, tapioca, erythritol, corn syrup, dextrin, palm oil, artificial flavor, citric acid, sodium alginate, lactose, water, calcium carbonate, calcium lactate, l ascorbic acid, caramel color, milk protein, b carotene color, calcium phosphate, emulsifier mono and diglycerides of fatty acids, diacetyl tartaric acid esters of mono and diglycerides, sodium pyrophosphate, beet red color, fd c red no 40, fd c yellow no 5, fd c blue no 1
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Sodium Alginate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32.0 g(1.1 ONZ)
Calories
375% Daily Value*
Total Fat 1.6g2%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 125mg5%
Total Carbohydrate 93.8g34%
Dietary Fiber 0.0g0%
Total Sugars 53.1g
Includes 53.1g Added Sugars106%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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