Ham & Swiss on Pretzel Roll Sandwiches, Ham & Swiss

pretzel bun enriched wheat flour wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, sugar, palm oil, butter, each of salt, yeast, cultured wheat flour, vinegar, dried whey whey, benzoyl peroxide, wheat gluten, dough conditioners sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes, calcium sulfate, wheat starch, whole wheat flour, sodium hydroxide, ham and water of weight is added ingredients cured with water, dextrose, salt, corn syrup, potassium lactate, modified potato starch, sodium phosphates, sodium erythorbate, sodium nitrite, sodium diacetate, swiss cheese pasteurized milk, cheese culture, salt, enzymes, lettuce, dijon mustard water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice