Blue Crab Pie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
15.28g
Sodium
486mg
Sugars
2.78g
Ingredients
blue crab meat, mayonnaise (pure soya, canola oil, vinegar, water, salt, sugar, calcium disodium, edta, pasteurized whole milk, pie dough (enriched flour bleached [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, partially hydrogenated lard with bha and bht to protect flavor, wheat starch, water. contains 2% or less of: salt, rice flour, xanthan gum, potassium sorbate and sodium propionate, citric acid, yellow 5, red 40, citric acid, 0.15% water added as a carrier for citric acid, mozzarella cheese (pasteurized milk, vinegar, salt, cheddar cheese (cultured pasteurized milk, salt, annatto color, potato starch and powdered cellulose added to prevent caking, natamycin, seafood seasoning blend (salt, ground mustard, ground celery seed, ground red pepper, paprika, whole thyme, crushed red pepper, pie dough (unbleached, unbromated wheat flour [enriched with niacin reduced iron, thiamine, mononitrate, riboflavin, folic acid, wheat starch, water, sugar, cultured whey starch, cultured whey, salt, dextrose, vital wheat gluten, xanthan gum, citric acid, rice flour
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Potassium Sorbate and Sodium Propionate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size72 g(0.5 PIE)
Calories
250% Daily Value*
Total Fat 18.1g23%
Saturated Fat 6.9g35%
Trans Fat 0.0g
Cholesterol 76mg25%
Sodium 486mg21%
Total Carbohydrate 11.1g4%
Dietary Fiber 0.0g0%
Total Sugars 2.8g
Protein 15.3g31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.