unbleached enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, whole wheat flour, high fructose corn syrup, wheat gluten, each of the following yeast, salt, soybean oil, molasses, rye meal, dough conditioners contains one or more of the following sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono and diglycerides, enzymes, ascorbic acid, steel cut oats, barley flakes, triticale flakes, calcium sulfate, bulgur wheat, flax seed, sunflower nutmeat, yellow corn grits, whole spelt flour, brown rice, buckwheat flour, millet, rolled oats, soy flour, wheat bran, amaranth, quinoa flour, wheat starch, soy lecithin, calcium carbonate, monocalcium phosphate, calcium propionate, topped with rye meal, steel cut oats, barley flakes, triticale flakes, bulgur wheat, flax seed, sunflower nutmeat, yellow corn grits, brown rice, buckwheat flour, millet, rolled oats, soy flour, wheat bran, whole wheat flour, amaranth, whole spelt flour, quinoa flour
Food additive
May act as a preservative
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.