Lunds & Byerlys, Quiche Lorraine

quiche filling whole eggs, whole milk milk, vitamin a palmitate, vitamin d3, swiss cheese pasteurized part skim milk, cheese culture, salt enzymes, potato starch, powdered cellulose prevents caking, bacon cured with water, salt, sugar, sodium erythorbate sodium nitrate, may contain dextrose flavoring, honey, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate, heavy whipping cream cream milk, carrageenan, yellow onion, white gruyere cheese pasteurized cow s milk, cheese cultures, salt, enzymes, water, disodium phosphates sodium citrate emulsifying salts, sorbic acid preservative, salt, tabasco sauce distilled vinegar, red pepper, salt, gum xanthan gum, carob gum, guar gum, chives, white pepper, nutmeg, pie shell wheat flour unenriched unbleached, lard water, dextrose, salt, baking soda