Mild Spring Vegetable Microwaveable Rice Noodle Soup Bowl, Mild, Spring Vegetable
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
371
Protein
5.71g
Sodium
1743mg
Sugars
5.71g
Ingredients
noodles rice, water seasoning sugar, salt, onion, torula yeast, hydrolyzed soy protein, shiitake mushroom, garlic, celery, soy sauce powder soybean, salt, water, canola oil, citric acid, spice, silicon dioxide oil packet canola oil, garlic dehydrated vegetable packet carrot, green onion, green peas, corn
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size35.0 g(0.5 BOWL)
Calories
371% Daily Value*
Total Fat 2.9g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1743mg76%
Total Carbohydrate 77.1g28%
Dietary Fiber 2.9g10%
Total Sugars 5.7g
Includes 0.0g Added Sugars0%
Protein 5.7g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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