Cream Cheese Banana Cake with Salted Caramel Frosting, Cream Cheese Banana with Salted Caramel Frosting

sugar enriched wheat flour bleached flour, niacin reduced iron. thiamine mononitrate, riboflavn folic acid, soybe an oil. leavening (baking soda, sodium acid pyrophosphate sodium aluminum phosphate monocalcium phosphate, salt nonfat milk solids sorbitan monostearate, artificial flavor soy lecithin xanthan gum cellulose gum polysorbate 60 wheat starch silicon dioxide water sucrose maltodextrin, egg whites guar gum triethyl citrate whole eggs margarine palm oil water, soybe an oil, salt with mono and diglycerides added colored with annatto calcium disodium edta added as a preservative artificial butter flavor vitamin a palmitate added) whey leavening baking soda sodium aluminum phosphate aluminum sulfate, vital wheat gluten, sodium stearoyl lactylate tricalcium phosphate ascorbic acid cream cheese pasteurized milk cream cheese culture, carob bean gum, shortening (palm oil & soybe an oil with mono- and diglycerides and polysorbate 60 added, tbhq and citric acid added to protect flavor). hydrogenated palm kernel oil, cocoa processed with alkali, banana puree (banana, citric acid ascorbic acid, high fructose corn syrup preservatives (sodium benzoate, sodium propionate, potassium sorbate, artificial flavor. yellow 5, chocolate liquor vanillin cocoa butter natural vanilla extract corn syrup reconstituted milk water, powdered milk, butter (cream, ammonium carbonate, custard water corn syrup high fructose corn syrup sugar food starch-modified agar-agar caramel color natural & artificial flavor palm oil, phosphoric acid polysorbate 80 sodium benzoate sorbic acid, salt titanium dioxide xanthan gum yellow 8 yellow 5) orange pulp glycerin calcium silicate bourbonnais vanilla (natural and artificial flavors water, ethyl alcohol, caramel color, partially