cooked pasta durum wheat semolina niacin, iron ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, soybean oil, sun dried tomatoes sun dried tomatoes, sodium metabisulate for color retention, water, basil pesto olive oil, basil, parmesan cheese pasteurized part skim milk, cheese culture, salt, enzymes, mayonnaise soybean oil, water, egg yolks, vinegar, salt, parmesan cheese part skim milk, cheese culture, salt, enzymes, cultured dextrose to protect flavor, egg yolks, garlic, salt, sugar, basil, vinegar, lemon juice concentrate, modified corn starch, xanthan gum, white pepper, natamycin as an antimicrobial
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.