Bleu Cheese with Fresh Parsley Vinaigrette, Bleu Cheese

organic sour cream cultured pasteurized non fat milk, pasteurized cream, acidophilus bifidus cultures, microbial enzymes, organic blue cheese pasteurized milk, cheese cultures, salt, enzymes, penicillium roqueforti, organic pasteurized cultured buttermilk, organic date paste, organic mayonnaise expeller pressed canola oil, whole eggs, water, egg yolks, distilled vinegar, white mustard distilled vinegar, water, mustard seed, salt, clove, salt, lemon juice concentrate, natural flavor, organic lemon juice, organic parsley, organic white wine vinegar, kosher salt, organic black pepper, xanthan gum