Ingredients
neufchatel and monterey jack cheeses pasteurized cultured milk and cream, salt, enzymes, carob bean gum, sweet red bell peppers, water, cream, jalapeno peppers, buttermilk, green bell pepper juice, red bell peppers, salt, potassium sorbate, citric acid, xanthan gum, spice extract
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size23.0 g(2 Tbsp)
Calories
261% Daily Value*
Total Fat 26.1g33%
Saturated Fat 15.2g76%
Trans Fat 0.0g
Cholesterol 65mg22%
Sodium 565mg25%
Total Carbohydrate 4.3g2%
Dietary Fiber 0.0g0%
Total Sugars 4.3g
Includes 0.0g Added Sugars0%
Protein 13.0g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Ahold, World Menu, Italian Shredded Cheese
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Italian Non-smoked Semi-soft Cheese
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Belgioioso, Sharp Provolone Cheese
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Shoprite, Emmentaler Swiss Cheese Cuts
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Black Bear, Swiss Emmentaler Cheese
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level