Cavatappi Caprese Salad

cooked enriched cavatappi pasta durum wheat semolina, ferrous sulfate iron, niacin, thiamine mononitrate, riboflavin, folic acid, tomatoes, grape tomatoes, mozzarella cheese pasteurized part skim milk, cheese cultures, salt, enzymes, natamycin natural mold inhibitor, roasted tomatoes tomatoes, canola oil, olive oil, roasted garlic, oregano, spices, salt, water, canola oil, mozzarella cheese and asiago cheese blend with garlic low moisture part skim mozzarella cheese pasteurized cheese culture, salt, enzymes, asiago cheese pasteurized milk, cheese culture, salt, enzymes, garlic, natamycin a natural mold inhibitor, corn syrup, sugar, garlic garlic, water, lemon juice concentrate, extra virgin olive oil, salt, basil, sodium benzoate and potassium sorbate added to protect flavor, spices, dehydrated onion, xanthan gum, seasoning black pepper, salt, modified corn starch, citric acid, lemon peel, sugar, garlic, onion, natural flavor and riboflavin for color, lemon juice