Sacchetti

filling ricotta cheese pasteurized whole milk, vinegar, salt, asiago cheese milk, enzymes, salt, parmesan cheese pasteurized milk, cheese cultures, salt, enzymes, piquillo peppers, mozzarella cheese pasteurized whole milk, culture, salt, enzymes, breadcrumbs wheat flour, sugar, yeast, salt, romano flavor romano cheese milk, culture, salt, enzymes, salt, yeast extract, butter, corn oil, creme powder, non fat dry milk, olive oil and natural flavoring, parsley, blended oil, garlic, salt pasta durum flour, water, eggs, beta carotene